I (Not a yoghurt knitter) work at our school as a teaching assistant. ‘Not a Hippy’ is the person I support most of the time and he is 15 years old. Yesterday he had a brilliant time in the Black Mountains but has not come back with a dragon. Today he has not been with me as he was out on a quest, for knowledge, and had lunch there (day out at one of the Hereford colleges). It is all very exciting as the Queen is coming to Hereford for about an hour it seems tomorrow. NAH is going to be on parade with the Air Cadets. I hope she brings her wellies as it has been very wet and boggy here but it is sports day for those who do not wish to see the Queen.
I have asked for some help from the children in Class IV who are about 9 or 10 years old. I have asked boys O and Z to comment on this wonderful lunch because I was assigned to their class today. The children at the Steiner school are not exposed to working with computers until they get in to the upper school, I think the hunt for the location will be a warm up game later in the week.
‘The curry contains cauliflower, onions, carrots and chickpeas. The sauce is a homemade sauce (nothing from jam jars here) made from ginger, garlic, chili and turmeric with onion and mustard seeds, the sauce is bright yellow and creamy. It’s served with a pea and lentil dhal and brown basmati rice. We also had a lovely light rhubarb sponge and cream or fresh fruit. The rhubarb had been grown at the school by the pupils at the school. We do lots of land work as part of the curriculum.
Food-o-meter- 5/10
Mouthfuls-" we were too busy chatting to count but we think it may have been about 40"
Courses- main/dessert
Health Rating- 10/10 (VERY healthy, so healthy today is tie the duvet down Tuesday)
Price- £2.50
Pieces of hair- 0 (no flowers either)’
I know where yesterday's dinner is from, and the secret is safe with me!
NAYK